Roasted red and green
Peppers
Huerta Campo Rico
Since 1999 making natural and healthy food
Roasted red and green
Peppers
Peppers, salt and citric acid
- Whole red peppers
- Sliced red peppers
- Whole red and green peppers
Nutritional information
Values per 100 g
- Energy value: 159 kJ / kcal
- Fat: 0,6 g
- of which saturated: <0,10 g
- Carbohydrates: 6 g
- of which sugars: 5,8 g
- Protein: 1,2 g
- Salt: 0,4 g
Additional Information
Allergens
ALLERGENS FREE
Preparation tips
Can’ be eaten as an aperitif, added to all kinds of salads or used as garnish for meat and fish.
Technical data sheet formats
- 250 g
- 350 g
- 500 g
- 1000 g
- 2500 g